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SPIRAL FOODSthis EARTH this FOOD

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Spirals

casalare spirals box FA copy

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SKU: 89910

Country of Origin: Made in Australia from less than 10% Australian ingredients
Size: 250g
Units per Carton: 6

Ingredients

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White Rice Flour (oryza sativa), Potato Starch, Tapioca Starch, Maize Flour Vegetable Gum (405).

Nutritional Information

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	Per 83g	Per 100g
Energy	1150kJ	1390kJ
Protein	3.2g	4.0g
Fat, Total	<1g	<1g
-Saturated	<1g	<1g
Carbohydrates	68.9g	75.6g
-Sugars	<1g	1.1g
Sodium	6mg	8mg

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We've definitely RICE-d the bar this time! (re)Introducing our new Organic Rice Paper, now available in white or brown rice! Now coming from Vietnam & made with 98% rice.They're organic, gluten-free and vegan, these are sure to become a new favourite this summer. Just imagine the taste of fresh rice paper rolls 🤤#spiralfoods #spiralfoodsorganic #thisearththisfood #wholefoods #vegan #glutenfree #ricepaperrolls #glutenfreericepaper #organic #organicricepaper #ricepaperrolls #vietnamesericepaperrolls #ricethebar #ricetotheoccasion #surprice

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Let’s ring in November by celebrating World Vega

Let’s ring in November by celebrating World Vegan Day 2020! Try this gorgeous and refreshing Cucumber Wakame Salad by our in-house chef Norie! Tasty and nutritious, this uses our Pickled Ginger, Organic Wakame, Organic Sushi Vinegar, Japanese Sesame Oil and Organic Rice Syrup!The full recipe and more available on our website! Link in bio.#spiralfoods #thisearththisfood #wholefoods #asiansalad #asiansaladrecipe #recipe #worldveganday #recipe #sundaysalad #worldveganday2020 #quickandeasy #quickneasymeal

It's Grand Final weekend people! If you're in sear

It's Grand Final weekend people! If you're in search of something to munch on during the games, look no further than this gluten free and vegan Miso Beer Nut recipe by our culinary expert @kozume_yuka! Quick and easy, it definitely adds a new dimension to this favourite snack!INGREDIENTS
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◘ 1Tbsp Spiral Organic Mugi Miso
◘ 1-2Tbsp Spiral Organic Maple Syrup
◘ 1-2 tsp Korean chilli powder
◘ pinch black pepper
◘ ½C roasted walnuts
◘ ½C roasted cashews
◘ ¼C white sesame seedsMETHOD
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1. In a small bowl, add miso, maple syrup and Korean chili powder and mix well. Set aside.2. In a small pan, add walnuts, cashews and sesame seeds.3. Heat over medium low heat and add miso mix and keep stirring.4. Cook for 2-3 minutes until nuts are brown and start sticking together.5. Remove from the heat and cool.6. Toss them in a bowl and serve with beer.#spiralfoods #thisearththisfood #wholefoods #spiralmiso #asianpastarecipe #miso #misobeernuts #spiralmaplesyrup #organicmaplesyrup #mugimiso #organicmugi #nuts #beernuts #grandfinal #recipe #grandfinal2020

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