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Cucumber Wakame Salad

Recipe By: Norie Mori

INGREDIENTS

2 Lebanese cucumbers
½ pack (25g) Spiral Pickled Ginger squeezed and sliced thinly
¼ pack (25g) Spiral Organic Wakame, soaked in cold water for a few minutes to soften, chopped and squeezed

Dressing
1Tbsp Spiral Japanese Sesame Oil
½C Spiral Organic Sushi Vinegar
2-3Tbsp Spiral Organic Rice Syrup or 2Tbsp raw sugar

METHOD

1. Cut the cucumbers lengthwise, remove seeds with a spoon and slice very thinly. Mix the dressing ingredients. Set aside.

2. In a mixing bowl, add cucumber, ginger and wakame.

3. Place them in a small serving bowl, pour the dressing over before serving.

SPIRAL FOODS